Lemon Rosemary Boneless Chicken Breast


Garlic Sage Boneless Chicken Breast


Whole bone-in pieces of Chicken

basted with traditional bar-b-que sauce


Boneless Chicken Breasts and Thighs

basted with traditional bar-b-que sauce


Chicken Breast Kebobs

chunks of meat, red and yellow peppers


Turkey Burgers

served with all the fixings




Pork Tenderloin

mustard, rosemary, apple marinade and glaze


Full Pork Loin

prepared bone-in or boneless with maple glaze


Smoked Pork Chops or Bone-in Smoked Pork Loin

finished with brown sugar glaze


Pork Loin Kebobs

chunks of meat, granny Smith apple & red onion with hoisin glaze


Barbara’s Dads Ribs

tender without falling off the bone. Country-style bar-b-que sauce or dry rub.


Italian Sausages

served with sautéed peppers & onions


Peppered Beef Tenderloin Steaks or Roast


Sirloin Roasts

sliced to serve


Strip Loin Steaks or full Roast

served with herb butter


Rib-eye Steaks

served with Gorgonzola butter


Marinated Flank Steak

garlicky marinade, sliced to serve


Marinated Flat Iron Steak

sliced to serve


Lean Ground Beef Burgers

served with all the fixings


Rack of Lamb with Herbed Dijon Crust

served with mint sauce or jelly


Boneless Leg of Lamb

marinated in garlic, rosemary and olive oil. Sliced to serve.




Lime Marinated Salmon Fillet


Glazed Salmon Fillet

lightly spicy Asian-influenced glaze


Garlicky Shrimp and Scallop Kabobs




**Grilled Onion Slices


**Grilled Corn on the Cob


**Grilled Mixed Vegetables

choose from peppers, zucchini, eggplant, onions, portabella mushrooms


**Grilled Baked Potatoes

served with garlic mayonnaise



Key:  * Vegetarian

        ** Vegan

Custom Catering by Barbara