Smoked Pork Chops or whole Smoked bone-in pork loin

maple Dijon glazed


Bacon-wrapped Maple Pork Loin

Brined, rubbed with garlic and fresh sage, wrapped in Thick sliced bacon and glazed with pure maple syrup.


Pork Loin stuffed with Sausage Pecan Stuffing

creamy mustard sauce


Pork Loin stuffed with Apples and Prunes

served with gravy


Whole bone-in Ham

with Dijon/Honey/Brown Sugar Glaze


Rack of Lamb

with Dijon and Rosemary Crust


Traditional Italian Lasagna

layers of noodles, sauce, ricotta, house made sausage & cheeses




Custom Catering by Barbara