*Mushroom Arancini



*Black Bean Salsa and Jack Quesadilla

served with salsa & sour cream


*Italian Stuffed Mushrooms

garlicky bread & vegetable stuffing


**Traditional Vegetable Spring Rolls

deep fried and served with plum sauce


*Spinach and Feta Phyllo Rolls


*Asparagus, Parmesan, Cheese Puffs


*Caramelized Onion, Asiago Cheese Puffs


*Brie and Herb Tartlets


*Baked Brie with Caramelized Onions

served with toasts


*Warm Spinach Dip

creamy, garlicky, cheesy, served with house-made toasts


*Potato Latkes

excellent potato pancakes with chive sour cream


*Mushroom Risotto balls

 stuffed with Fontina cheese, breaded & fried


*Spring Vegetable Dip

Creamy dip with asparagus, leeks, artichokes & peas with toasts


Key:  * Vegetarian

        ** Vegan

Custom Catering by Barbara